Quarter Cow Pasture-Raised Beef Deposit

$500.00

Secure your share of Bryan and Sons' premium, locally raised, all-natural beef with a $500 deposit toward your custom quarter cow. Our pasture-raised, grass-fed cattle are raised naturally at a family farm, without hormones or unnecessary additives — delivering clean, flavorful beef you can trust.

  • A $500 deposit reserves your quarter cow (25%) share of a live animal.

  • Approximate finished weight: 150 pounds

  • Estimated remaining balance: Approximately $1,300 after $500 deposit

  • $11.98 per pound based on finished weight

  • Pasture-raised, grass-fed, hormone-free beef

  • Locally raised at a family farm

  • Custom cut options or Bryan and Sons' recommended selections

Ethically raised premium beef delivered to your door

  • Free delivery within 15 miles of Ontario, CA

  • Flat $100 delivery fee for select Southern California cities

  • Pickup available for customers outside the delivery range

Secure your share of Bryan and Sons' premium, locally raised, all-natural beef with a $500 deposit toward your custom quarter cow. Our pasture-raised, grass-fed cattle are raised naturally at a family farm, without hormones or unnecessary additives — delivering clean, flavorful beef you can trust.

  • A $500 deposit reserves your quarter cow (25%) share of a live animal.

  • Approximate finished weight: 150 pounds

  • Estimated remaining balance: Approximately $1,300 after $500 deposit

  • $11.98 per pound based on finished weight

  • Pasture-raised, grass-fed, hormone-free beef

  • Locally raised at a family farm

  • Custom cut options or Bryan and Sons' recommended selections

Ethically raised premium beef delivered to your door

  • Free delivery within 15 miles of Ontario, CA

  • Flat $100 delivery fee for select Southern California cities

  • Pickup available for customers outside the delivery range

  • 1. Reserve Your Quarter Cow
    Place a $500 deposit to secure your quarter-cow percentage share of a live animal. This reserves your animal and starts the process.

    2. Customize Your Cuts
    After reserving, you'll receive a call from Bryan to discuss our recommended balanced selection of steaks, roasts, ground beef, and specialty cuts.

    3. Processing and Finishing
    Your beef is processed locally, custom cut, and carefully packaged. This typically takes 4 to 5 weeks. We’ll keep you updated and notify you when it’s ready.

    4. Final Payment
    Your beef will be priced at $11.98 per pound, based on a finished weight of approximately 150 pounds. After your deposit of $500, the remaining balance is estimated to be approximately $1,300.

    5. Delivery or Pickup
    Enjoy free delivery within 15 miles of Ontario, CA, or a $100 flat fee for delivery within 16–50 miles. If you're outside the delivery area, you can arrange a convenient pickup.

  • Each quarter cow share is custom cut and yields approximately 150 pounds of finished beef, including premium steaks, roasts, and ground beef.

    Here's a sample of what you can expect:

    • Chuck Roasts (bone-in and boneless): 3–4

    • Flat Iron Steak: 1

    • Brisket: ½

    • Ribeye Steaks: 5–6

    • New York Steaks: 6

    • Top Sirloin Steaks: 3

    • Tri-Tip or Picanha: 1

    • Filet Mignon: 4–5

    • London Broil: 2–3

    • Rump Roast: 1

    • Eye of Round Roast: 1

    • Bottom Round Roast: 1–2

    • Sirloin Tip (Cube) Steaks: 3–4

    • Short Ribs: 2–3 packs

    • Skirt, Flap, or Flank Steak (seasoned as Carne Asada): 1–2 packs

    • Shank Meat Bones: 2–3 packs

    • Shank Marrow Bones: 1 pack

    • Ground Beef: 50–55 lbs

    Bonus:
    Beef fat, select organs, and additional bones are shared among all shares of a beef at no extra charge.

    Note: Quantities are approximate and will vary slightly depending on your custom cutting instructions, such as steak thickness and roast sizes. Adjustments may cause more or fewer cuts accordingly.

  • Your beef will be priced at $11.98 per pound, based on a finished weight of approximately 150 pounds. After your $500 deposit, the remaining balance is estimated to be roughly $1,300.

  • Minimum: 4 cubic feet. 

    Recommend: 5-6 cubic feet.

  • Your beef will typically be ready for delivery or pickup 4 to 5 weeks after placing your deposit.
    We’ll communicate your specific delivery date once processing and custom cutting are complete.

    Delivery options:

    • Free delivery within 15 miles of Ontario, California

    • $100 flat fee for delivery between 16 and 50 miles

    • Pickup required for customers outside of the delivery range

Frequently Asked Questions